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About the Recipe
Wait a couple minutes after removing from oven to eat- they will burn the roof of your mouth if you're not careful
Can be stored a couple days in the fridge so you have fun apps for days!
Ingredients
Thinly sliced baguette
½ c mayonnaise
½ c parmesan cheese grated very small
¼ c sweet onion liquified
dash of Worcestershire sauce
Preparation
Mix all ingredients except the bread. I like to use a small food processor so it really gets the onion chopped into oblivion. Spread onto bread slices and bake in a 400 degrees oven for about 8-10 minutes until cheese is bubbly and hot.
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